Friday, February 13, 2009

Sweets for the Sweet

I have been (uncharacteristically, I might add) planning a few extra things for Valentine's Day. One of them is these...
Chocolate-covered pretzels! So easy to make. Slightly time-consuming, but what isn't?? For these, I simply microwave-melted white chocolate, grabbed the pretzel by the upper corner, and dipped them. I set them on a sheet of wax paper to cool, and Luke sprinkled them with large pink sugar crystals. We also did some milk chocolate, but they are hidden away...until tomorrow, that is.

Hope you are planning to tell your loved ones that they are!


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