Trying a new recipe tonight...Accordion Potatoes. Got it through Pinterest. I am not a Pinterest addict, but I have found lots of good ideas on there.
Here is the before-going-in-the-oven picture. They still have 30 minutes to bake, so I'll try to remember to take an after picture. I bought an inexpensive mandoline for slicing years ago. I love using it. Makes perfectly even slices for so many things. That's how I got the potatoes so even. Then I picked up slices from various piles of potato to make sure they weren't the exact same size as their neighbor. Hope the family likes them. I personally LOVE potatoes.
You just stack the potates around the edge and then the middle, brush with a mix of butter and olive oil, then sprinkle with salt. One can add herbs, but we're trying them like this first. I will also have some sauteed cabbage and carrots. Mmm-mmm.
~Joan
3 comments:
The crispy ones are so yummy!!! They kind of taste like (If they're crispy) wet potato chips. But it doesn't taste like watered down potato chips. It's awesome!!! I want it for my birthday!
~Isaac
Must have been a winner!
(Why do they always make the words you have to type to 'prove you are not a robot' so goofy ONLY a robot would recognize them as letters?...)
Sounds yummy, will have to try this one. Thanks for sharing.
Post a Comment