Eagle Eyes

Susanna had fun making Eagle Eyes tonight. They are a wonderful candy treat. My aunt first made them for my family on a long-ago visit. You lay out the square "waffle" pretzels, put one Hershey kiss on them, and place them carefully in a 375-degree oven for a minute or so. Remove them and immediately push one M & M candy in the center, then let them cool. Yummy!

We were laughing insanely at this picture. To us it looked like instead of someone propping their eyes open with the proverbial toothpicks, they used pretzels.

We made these once with Hershey hugs, which were swirled milk and white chocolate. Those we dubbed "Zebra Eyeballs". We never had a name for these, but we put our heads together tonight and came up with Eagle Eyes. Now you can enjoy them, too.

Happy new year!

~Joan